LINDT LINDOR assorted chocolate truffles, 200g

LINDOR – this is gently melting chocolate in a hard chocolate shell – the greatest pride of LINDT chocolate masters. The true secret to its success is the perfect and even filling of the filling. This can only be valued in gold – thus the name LINDT was created by combining it with the French word for gold "or".

LINDT – these are the highest quality Swiss chocolates. Well known and recognized for their unique, incomparable taste and pleasantly melting texture. Creating such chocolate is an art that requires deep knowledge, long-term experience, and dedication to uncompromising quality. The utmost attention is paid to quality – the selection of raw materials, the production process, packaging, and presentation. LINDT chocolate masters, driven by passion, dedication, and an innovative spirit, have been creating the unique pleasure of LINDT chocolate since 1845.

Ingredients: sugar, vegetable fats (coconut, palm kernel), cocoa butter, cocoa mass, whole MILK powder, skimmed MILK powder, anhydrous MILK fat, LACTOSE, HAZELNUTS, emulsifier (SOY lecithin), BARLEY malt extract, flavorings, vanilla. May contain traces of ALMONDS.

Milk chocolate contains at least 32% cocoa solids, at least 21% milk solids. Contains at least 32% cocoa solids, at least 21% milk solids.

Additives: E322.

Nutrition per 100g:

• Energy 2612.00 kJ / 629.00 Kcal,
  
• Fat 49g,
• of which saturated fat 36g,
• Carbohydrates 41g,
• of which sugars 39g,
• Proteins 4.7g,
• Salt 0.12g.

Net weight: 200g.

Distributor: UAB Eugesta, Kibirškties g. 8, Vilnius, Lithuania.